| S.N. | Farming System / Enterprises |
|---|---|
| 1 | Crop Production + Dairy |
| 2 | Crop Production + Horti (Fruit) |
| 3 | Crop Production + Horti (Vegetable) |
| 4 | Crop Production + Backyard Poultry |
| 5 | Piggery |
| 6 | Fisheries |
| S.N. | Agro-Climatic Zone | Characteristics |
|---|---|---|
| 1 | Western Plain Zone | Sandy loam and loamy soil texture, canal and tube well irrigation, medium rainfall, sub-tropical climate, rice-wheat crop rotation crop production based dairy farming system. |
| S.N. | Agro-Ecological Situation | Characteristics |
|---|---|---|
| 1 | AES – I | Soil Type - Sandy loam soil Crop Rotation - Rice-Wheat, Jawar (fodder) - wheat, Arhar-wheat, Jawar(fodder) - lentil, Vegetables Orchard – Mango, Guava Mixed Farming System |
| 2 | AES – II | Soil Type - Sandy loam, Loam soil Crop Rotation - Rice-Wheat, Jawar (fodder) - wheat, Arhar-wheat, Jawar(fodder) - lentil, Vegetables Some Area water logged Mixed Farming System |
| S.N. | Soil Type | Characteristics | Area in (ha) |
|---|---|---|---|
| 1 | Sandy loam | Sand percentage medium and water holding capacity medium. | 37880 |
| 2 | Loam | Soil fertility status and water holding capacity is high | 100937 |
| S.N. | Crop | Area (ha) | Production (Metric ton) | Productivity (q/ha) |
|---|---|---|---|---|
| 1 | Rice | 13750 | 33660 | 24.48 |
| 2 | Wheat | 46130 | 192731 | 41.78 |
| 3 | Barley | 1280 | 4605 | 35.98 |
| 4 | Bajra | 8760 | 11798 | 13.47 |
| 5 | Maize | 572 | 1368 | 23.92 |
| 6 | Urd | 23 | 10 | 4.35 |
| 7 | Moong | 6 | 2 | 3.33 |
| 8 | Lentil | 33 | 23 | 6.97 |
| 9 | Gram | |||
| 10 | Arhar | 1260 | ||
| 11 | Mustard | 625 | 932 | 14.91 |
Source – Dept. of Ag., GB Nagar 2013-14
| Month | Rainfall (mm) | Temperature (C) | Relative Humidity (%) |
|---|---|---|---|
| April, 2014 | 8.00 | Maximum : Minimum : |
|
| May, 2014 | 55.00 | Maximum : Minimum : |
|
| June, 2014 | 14.00 | Maximum : Minimum : |
|
| July, 2014 | 27.50 | Maximum : Minimum : |
|
| August, 2014 | 25.00 | Maximum : Minimum : |
|
| September, 2014 | 67.00 | Maximum : Minimum : |
|
| October, 2014 | 9.00 | Maximum : Minimum : |
|
| November, 2014 | Maximum : Minimum : |
||
| December, 2014 | 9.00 | Maximum : Minimum : |
|
| January, 2015 | 46.00 | Maximum : Minimum : |
|
| February, 2015 | 13.00 | Maximum : Minimum : |
|
| March, 2015 | 41.00 | Maximum : Minimum : |
| Category | Population | Production | Productivity |
|---|---|---|---|
| Cattle | |||
| Crossbred | 15196 | 121568 | 8.00 |
| Indigenous | 16398 | 106587 | 5.50 |
| Buffalo | 272847 | 2319199 | 7.30 |
| Sheep | |||
| Crossbred | 3770 | 4713 | 1.20 |
| Indigenous | 898 | 674 | 0.75 |
| Pigs | |||
| Crossbred | 808 | 44440 | 51 |
| Indigenous | 7369 | 359788 | 44.0 |
| Poultry | |||
| Improved | 22233 | 24456 | 1.20 |
| Inland | 3735 q | 25/ha/year |
| Taluka | Name of The Block | Name of The Village | Major Crops & Enterprises | Major Problem Identified | Identified Thrust Area |
|---|---|---|---|---|---|
| Dadri | Dadri | Chhalaus, Nai Basti, Saithali, Veerpura, Nagla-Nainsukh, Palla, Junpat, Luharli, Nangla- Chamru, Dayanagar, Chaysa, Bambabad, Akilpur | Rice, Wheat, Jawar, Mustard, Lentil, Vegetables, Orchards, Dairy, Poultry |
|
|
| Sadar | Bisrakh | Duryai, Thapkheda, Dujana, Moihayapur | Rice, Wheat, Jawar, Mustard, Lentil, Vegetables, Orchards, Dairy, Poultry |
|
|
| Jewar | Dankor | Parsol, Bilaspur, Cheersi, Bagpur, Cheetee, Dadupur, Atta- Fatehpur | Rice, Wheat, Jawar, Mustard, Lentil, Vegetables, Orchards, Dairy |
|
|
| Jewar | Chakvee-rampur, Dhansia, Dastampur, Mahmadpur-Jadaun, Kani Gahri | Rice, Wheat, Jawar, Mustard, Lentil, Vegetables, Orchards, Dairy |
|
|
| Crop / Enterprise | Thrust Area |
|---|---|
| Rice/Wheat | Integrated Plant Nutrient Management in Rice-wheat cropping. |
| Rice/Wheat | Integrated Weed Management in Rice-wheat cropping. |
| Pulse | Increase area under the kharif and rabi pulses. |
| Fodder | Round the year green fodder production. |
| Cereals | Integrated Pest Management in crops. |
| Guava | Rejuvenation of old mango orchards and mgt. of guava orchards. |
| Vegetables | Organic Vegetables farming. |
| Dairy | To reduce repeat breeding in buffaloes & cows and calf mortality. |
| Poultry | Promotion of Backyard poultry. |
| Horticulture | Introduction of aromatic & medicine plants. |
| Kitchen Garden | Nutritional kitchen gardening. |
| Value Addition | Value addition in fruits and vegetables. |